Shawa fish is a favorite of many Nigerian stews and soups. It can be called shawa, bonga or kecha and is dried and smoked locally. Different parts of Africa use this for different things.
Some people use it in stews or soups, others will grind it up and use it as seasoning. You can also put the fish directly into your rice dish.
Shop Nigerian shawa fish with fast delivery all across the United States or free pickup here in Austell, Georgia.
Weight | 1 lbs |
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Quantity | One Piece, Six Pieces |
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